How To Make Chicken Stock

Don't buy the broth in the box, make your own.It's easy and delicious!
Use a leftover chicken or roast one for a broth. I always use a leftover chicken.
Put the chicken in a big pot and cover with water, add a couple of big carrots, a few celery, a whole peeled onion and salt and pepper. Cook till the chicken falls off the bone, strain into another pot. You now have just liquid, let cool, after cooling put in freezer till you see the fat come to the top.Skim off the fat and put the broth back on the stove reheat. You now have plain chicken broth. We will move on to chicken soup next.